Crabs

Today I went and learned about the Blue (Softshell) Crab business....very interesting and they are delicious too!  Thanks T for taking the time to teach us and answer our dumb questions.
  Here are some pictures:

Bi-level salt water tanks where the crabs mature before shedding

Crab shedding, becoming mature female

 

 The Crab leaves behind its shell, legs and lungs

 Bin of shedded shells which get thrown back in the river as important part of food-chain/eco-system

Collecting crabs that have shedded (are mature) and are ready for packaging/eating

Crabs lined up and packaged, ready to deliver

Delicious softshell crab...fried

 YUM!